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Can pears also be canned without peeling? How do you can pears? Do you have any recipes?
Yes, pears can be canned without peeling, but the texture of the skin may change during the canning process. To can pears, start by washing and slicing the pears, then pack them into sterilized canning jars. Next, prepare a light syrup by boiling water and sugar, then pour the syrup over the pears in the jars. Finally, process the jars in a water bath canner according to the recommended processing time for your altitude. As for recipes, a simple one is to add a cinnamon stick or a few cloves to the syrup for added flavor. **
Self-publishing or traditional publishing?
The decision between self-publishing and traditional publishing depends on your goals, resources, and preferences. Self-publishing offers more control and higher royalties, but requires more effort in terms of marketing and distribution. Traditional publishing provides access to professional editing, design, and distribution, but involves a longer process and lower royalties. Consider your priorities and research both options thoroughly before making a decision. **
Similar search terms for Bloomsbury-Publishing-Tim-Pears
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Products related to Bloomsbury-Publishing-Tim-Pears:
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A George Cross Mysteries (Book 4-7) By Tim Sullivan 4 Books Collection Set - Fiction - Paperback Bloomsbury Publishing (UK)Titles in this set: 1. The Politician (Book 4) 2. The Monk (Book 5) 3. The Teacher (Book 6) 4. The Bookseller (Book 7) Description: The Politician (Book 4) A burglary gone wrong – or a staged murder? George Cross loves puzzles, and the crime scene at the home of Bristol's former mayor is a complicated one. To most, it looks like a burglary gone wrong, but George can see this was murder. There's no shortage of potential killers: the online trolls the victim fought in her new life as a controversial blogger, her bitter political rivals, even her own family. With suspects everywhere and pressure mounting, George finds his usually impeccable logic challenged just when he needs it most. Because politics can be a dangerous game – especially for people who don't know the rules… The Monk (Book 5) A victim with no enemies. A murder with no motive. When the body of a monk is found savagely beaten in woodland near Bristol, DS George Cross discovers that nothing is known about the man's past. How can he unpick a crime when he doesn't know anything about the victim? And why would someone want to harm a monk? His past reveals that he had no enemies, although George learns he was exceedingly wealthy, that he sacrificed it all for his faith. For a man who has nothing, it seems strange that greed could be the motive for his murder. But greed is a sin after all... The Teacher (Book 6) The victim's worst enemy was himself. When an elderly man is found dead in his home, the angle of his neck says he fell down the stairs. The stab wound on his body tells a different story. In the weeks before his murder, Alistair Moreton changed. A recluse by nature, neighbours swear someone was living with him, someone he didn't want them to see. Moreton spent a lifetime making enemies and now DS George Cross needs to uncover which one finally struck back. Because in all of Alistair's years, there was something important he never learned. If you go through life hurting people, don't be surprised when they teach you a lesson. The Bookseller (Book 7) SOMEONE'S ABOUT TO TURN THEIR LAST PAGE... A bookseller is found dead in his shop on a quiet square in Bristol, surrounded by rare books, first editions and a shocking amount of blood. DS George Cross, usually the first to spot holes in a suspect's story, is distracted. His father's recent diagnosis has left him unsettled, relying on others in a way he is not comfortable with. It's impacting the case – and himself – more than he'd like to admit. The truth only gets murkier as George uncovers tales of lost manuscripts and rival dealers, revealing how dangerous the rarefied world of bookselling can be – especially when the suspects are so familiar with crime novels. They know exactly how to get away with murder.28,99 £*Shipping: 2,99 £Secure redirect to the provider
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Bloomsbury Publishing Zaitoun: Recipes and Stories from the Palestinian Kitchen by Yasmin Khan - Hardback Cookbook - Palestinian & Levantine Recipes - BloomsburyZaitoun: Recipes and Stories from the Palestinian Kitchen is a celebrated hardback cookbook by Yasmin Khan. The book blends over 80 tested recipes with first-hand travel writing from across Palestine, exploring herb-filled salads, quick pickles, fragrant soups, and rich desserts. It captures both flavors and the human stories behind Palestinian cuisine, beautifully photographed and warmly written. The book is built around everyday dishes such as maqluba, musakhan, and freekeh salads, alongside sweeter fare like traditional Palestinian desserts. Yasmin Khan traveled across the West Bank, Gaza, Israel, and the diaspora to gather recipes and testimonies from Palestinian home cooks, farmers, and families. This cookbook makes a thoughtful addition to any kitchen shelf, perfect for home cooks and food lovers interested in Levantine cooking.17,99 £*Shipping: 2,99 £Secure redirect to the provider
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Bloomsbury Publishing Natural Flava: Quick and Easy Plant-Based Caribbean RecipesThis delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are all about maximum flava, and these are recipes that are filling and flava-ful, and just happen to be vegan too. Think Potato and chickpea curry with roti, Jerk cauliflower wings, Coconut, black-eyed pea and sweet potato stew, and Plantain cookies. Caribbean food makes for brilliant vegan dishes because it relies on fresh and vibrant fruit and veg from plantain to pineapple. Jamaican food also has an authentic vegan history with the Rastifarian Ital diet. Ital is a natural, unprocessed, plant-based diet used to promote wellness. Natural Flava brings together Ital inspiration, punchy Caribbean flava and quick and easy recipes in this feel-good cookbook..11,89 £*Shipping: 2,99 £Secure redirect to the provider
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Bloomsbury Publishing Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen by Ravinder BhogalJikoni means 'kitchen' in Kiswahili, a word that perfectly captures Ravinder Bhogal's approach to food. Ravinder was born in Kenya to Indian parents; when she moved to London as a child, the cooking of her new home collided with a heritage that crossed continents. What materialised was a playful approach to the world's larder, and Ravinder's recipes do indeed have a rebellious soul. They are lawless concoctions that draw their influences from one tradition and then another - Cauliflower Popcorn with Black Vinegar Dipping Sauce; Spicy Aubergine Salad with Peanuts, Herbs and Jaggery Fox Nuts; Skate with Lime Pickle Brown Butter; Tempura Samphire and Nori; Lamb and Aubergine Fatteh; or utterly irresistible Banana Cake accompanied by Miso Butterscotch and Ovaltine Kulfi. These proudly inauthentic recipes are what you might loosely call 'immigrant cuisine', with evocative stories from a past that illustrates the powerful relationship between food, people, place and identity. The tastes and smells of this brazen new world are sophisticated, welcoming, fresh, exciting and bold.9,95 £*Shipping: 2,99 £Secure redirect to the provider
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What are cooking pears?
Cooking pears are a type of pear that is specifically suited for cooking and baking due to their firm texture and slightly grainy consistency. They are less sweet than eating pears, making them ideal for dishes where a balance of sweetness is needed. Cooking pears hold their shape well when cooked, making them perfect for poaching, baking, or grilling. Some popular varieties of cooking pears include Bosc, Anjou, and Bartlett. **
-
Which pears are these?
These pears are Bartlett pears. Bartlett pears are known for their bell shape, smooth skin, and sweet flavor. They are one of the most popular varieties of pears and are commonly used for eating fresh, canning, and cooking. Bartlett pears are typically green when unripe and turn yellow as they ripen. **
-
Can you freeze pears?
Yes, you can freeze pears. To freeze pears, first wash and peel them, then cut them into slices or chunks. You can also coat the pear slices in lemon juice to prevent browning. Place the pear pieces in a single layer on a baking sheet and freeze for a few hours, then transfer them to a freezer-safe bag or container. Frozen pears can be used in smoothies, baked goods, or thawed and eaten as a snack. **
-
Do you like pears?
As an AI, I do not have personal preferences or the ability to taste food. However, pears are a popular fruit known for their sweet and juicy flavor. Some people enjoy eating pears as a healthy snack or incorporating them into salads, desserts, or smoothies. Ultimately, whether someone likes pears or not is a matter of personal taste. **
Do hamsters eat pears?
Yes, hamsters can eat pears as an occasional treat. Pears are a good source of vitamins, minerals, and fiber, which can be beneficial for a hamster's diet. However, it's important to feed them in moderation, as too much fruit can cause digestive issues for hamsters. Make sure to remove any seeds or pits from the pear before offering it to your hamster. **
'Tim or Karl?'
As an AI language model, I don't have personal preferences. Both Tim and Karl are unique individuals with their own strengths and qualities. The choice between Tim and Karl would depend on the specific context or situation in which they are being considered. It's important to evaluate each person based on their individual merits and how well they align with the specific needs or criteria at hand. **
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Products related to Bloomsbury-Publishing-Tim-Pears:
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Bloomsbury Publishing Tim Pears West Country Trilogy 3 Books Collection Set - The Horseman, The Wanderers, The RedeemedThe Horseman 1911. In a forgotten valley on the Devon-Somerset border, the seasons unfold, marked only by the rituals of the farming calendar. Twelve-year-old Leopold Sercombe skips school to help his father, a carter. Skinny and pale, Leo dreams of a job on the estate's stud farm. He is breaking a colt for his father when a boy dressed in a Homburg, breeches and riding boots appears. The Redeemed It is 1916. The world has gone to war, and young Leo Sercombe, hauling coal aboard the HMS Queen Mary, is a long way from home. The wild, unchanging West Country roads of his boyhood seem very far away from life aboard a battlecruiser, a universe of well-oiled steel, of smoke and spray and sweat, where death seems never more than a heartbeat away. The Wanderers Lonely and grieving for her exiled best friend, thirteen-year-old Lottie feels a prisoner. Her only solace is her study of the natural world around her father's estate: the strange profusion of its plants, the beauty and brutality of its predators, its mysterious dances of life, death and survival.20,99 £*Shipping: 2,99 £Secure redirect to the provider
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A DS Cross Thriller Series By Tim Sullivan 3 Books Collection Set - Fiction - Paperback Bloomsbury PublishingTitles in this Set: 1. The Dentist 2. The Cyclist 3. The Patient Description: The Dentist A cold case that has been ignored... A detective who fights for the voiceless. THE DETECTIVE Bristol detective DS George Cross might be difficult to work with – but his unfailing logic and determined pursuit of the truth means he is second to none at convicting killers. THE CRIME When the police dismiss a man's death as a squabble among the homeless community, Cross is not convinced; there are too many unanswered questions. Who was the unknown man whose weather-beaten body was discovered on Clifton Downs? And was the same tragedy that resulted in his life on the streets also responsible for his death? THE COLD CASE As Cross delves into the dead man's past, he discovers that the answers lie in a case that has been cold for fifteen years. Cross is the only person who can unpick the decades-old murder – after all, who better to decipher the life of a person who society has forgotten than a man who has always felt like an outsider himself? The Cyclist To solve any murder, you must first know your victim . . . THE DETECTIVE DS George Cross has unique and unmatchable talents. He uses a combination of logic, determination and, often, pedantry to get answers where others have failed for families who have long given up hope. So when a ravaged body is found in a local demolition site, it's up to Cross to piece together the truth from whatever fragments he can find. THE VICTIM Cross has little to go on, but from the faint tan lines on the ravaged body, and strange scars on his forearms, an identity gradually emerges: a male amateur cyclist; a reliance on performance-enhancing drugs. But what happened that led to this man's death? How did he end up here? And, most importantly, who is he? THE FAMILY In the face of ever-mounting challenges, including budget cuts and unreliable witnesses, Cross must first work out who the man is to have any chance of solving the murder. But in searching for this man's identity, Cross will come up against a lot that he is unfamiliar with – jealousy, ambition and a family tearing itself apart . . . The Patient No fingerprints. No weapon. No witnesses. Can DS Cross prove it was murder? THE DETECTIVE DS George Cross doesn't rely on guesswork and he has no time for false assumptions. He is a detective who goes off the evidence in front of him, not 'hunches' or 'gut feelings'. He does not know what these are. THE CLOSED CASE When a young woman is found dead, the Bristol Crime Unit is quick to rule it a suicide as the woman had a long history of drug abuse. But her mother is convinced it was murder, saying that her daughter had been clean for years and had been making strides in a new therapy programme. THE ANSWER As an outsider himself, DS Cross is drawn to cases involving the voiceless and dispossessed and, here, the evidence states that this woman was murdered – Cross just has to prove it. But under pressure from his boss to shut down the case...19,99 £*Shipping: 2,99 £Secure redirect to the provider
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A George Cross Mysteries (Book 4-7) By Tim Sullivan 4 Books Collection Set - Fiction - Paperback Bloomsbury Publishing (UK)Titles in this set: 1. The Politician (Book 4) 2. The Monk (Book 5) 3. The Teacher (Book 6) 4. The Bookseller (Book 7) Description: The Politician (Book 4) A burglary gone wrong – or a staged murder? George Cross loves puzzles, and the crime scene at the home of Bristol's former mayor is a complicated one. To most, it looks like a burglary gone wrong, but George can see this was murder. There's no shortage of potential killers: the online trolls the victim fought in her new life as a controversial blogger, her bitter political rivals, even her own family. With suspects everywhere and pressure mounting, George finds his usually impeccable logic challenged just when he needs it most. Because politics can be a dangerous game – especially for people who don't know the rules… The Monk (Book 5) A victim with no enemies. A murder with no motive. When the body of a monk is found savagely beaten in woodland near Bristol, DS George Cross discovers that nothing is known about the man's past. How can he unpick a crime when he doesn't know anything about the victim? And why would someone want to harm a monk? His past reveals that he had no enemies, although George learns he was exceedingly wealthy, that he sacrificed it all for his faith. For a man who has nothing, it seems strange that greed could be the motive for his murder. But greed is a sin after all... The Teacher (Book 6) The victim's worst enemy was himself. When an elderly man is found dead in his home, the angle of his neck says he fell down the stairs. The stab wound on his body tells a different story. In the weeks before his murder, Alistair Moreton changed. A recluse by nature, neighbours swear someone was living with him, someone he didn't want them to see. Moreton spent a lifetime making enemies and now DS George Cross needs to uncover which one finally struck back. Because in all of Alistair's years, there was something important he never learned. If you go through life hurting people, don't be surprised when they teach you a lesson. The Bookseller (Book 7) SOMEONE'S ABOUT TO TURN THEIR LAST PAGE... A bookseller is found dead in his shop on a quiet square in Bristol, surrounded by rare books, first editions and a shocking amount of blood. DS George Cross, usually the first to spot holes in a suspect's story, is distracted. His father's recent diagnosis has left him unsettled, relying on others in a way he is not comfortable with. It's impacting the case – and himself – more than he'd like to admit. The truth only gets murkier as George uncovers tales of lost manuscripts and rival dealers, revealing how dangerous the rarefied world of bookselling can be – especially when the suspects are so familiar with crime novels. They know exactly how to get away with murder.28,99 £*Shipping: 2,99 £Secure redirect to the provider
-
Bloomsbury Publishing Zaitoun: Recipes and Stories from the Palestinian Kitchen by Yasmin Khan - Hardback Cookbook - Palestinian & Levantine Recipes - BloomsburyZaitoun: Recipes and Stories from the Palestinian Kitchen is a celebrated hardback cookbook by Yasmin Khan. The book blends over 80 tested recipes with first-hand travel writing from across Palestine, exploring herb-filled salads, quick pickles, fragrant soups, and rich desserts. It captures both flavors and the human stories behind Palestinian cuisine, beautifully photographed and warmly written. The book is built around everyday dishes such as maqluba, musakhan, and freekeh salads, alongside sweeter fare like traditional Palestinian desserts. Yasmin Khan traveled across the West Bank, Gaza, Israel, and the diaspora to gather recipes and testimonies from Palestinian home cooks, farmers, and families. This cookbook makes a thoughtful addition to any kitchen shelf, perfect for home cooks and food lovers interested in Levantine cooking.17,99 £*Shipping: 2,99 £Secure redirect to the provider
-
Can pears also be canned without peeling? How do you can pears? Do you have any recipes?
Yes, pears can be canned without peeling, but the texture of the skin may change during the canning process. To can pears, start by washing and slicing the pears, then pack them into sterilized canning jars. Next, prepare a light syrup by boiling water and sugar, then pour the syrup over the pears in the jars. Finally, process the jars in a water bath canner according to the recommended processing time for your altitude. As for recipes, a simple one is to add a cinnamon stick or a few cloves to the syrup for added flavor. **
-
Self-publishing or traditional publishing?
The decision between self-publishing and traditional publishing depends on your goals, resources, and preferences. Self-publishing offers more control and higher royalties, but requires more effort in terms of marketing and distribution. Traditional publishing provides access to professional editing, design, and distribution, but involves a longer process and lower royalties. Consider your priorities and research both options thoroughly before making a decision. **
-
What are cooking pears?
Cooking pears are a type of pear that is specifically suited for cooking and baking due to their firm texture and slightly grainy consistency. They are less sweet than eating pears, making them ideal for dishes where a balance of sweetness is needed. Cooking pears hold their shape well when cooked, making them perfect for poaching, baking, or grilling. Some popular varieties of cooking pears include Bosc, Anjou, and Bartlett. **
-
Which pears are these?
These pears are Bartlett pears. Bartlett pears are known for their bell shape, smooth skin, and sweet flavor. They are one of the most popular varieties of pears and are commonly used for eating fresh, canning, and cooking. Bartlett pears are typically green when unripe and turn yellow as they ripen. **
Similar search terms for Bloomsbury-Publishing-Tim-Pears
-
Bloomsbury Publishing Natural Flava: Quick and Easy Plant-Based Caribbean RecipesThis delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are all about maximum flava, and these are recipes that are filling and flava-ful, and just happen to be vegan too. Think Potato and chickpea curry with roti, Jerk cauliflower wings, Coconut, black-eyed pea and sweet potato stew, and Plantain cookies. Caribbean food makes for brilliant vegan dishes because it relies on fresh and vibrant fruit and veg from plantain to pineapple. Jamaican food also has an authentic vegan history with the Rastifarian Ital diet. Ital is a natural, unprocessed, plant-based diet used to promote wellness. Natural Flava brings together Ital inspiration, punchy Caribbean flava and quick and easy recipes in this feel-good cookbook..11,89 £*Shipping: 2,99 £Secure redirect to the provider
-
Bloomsbury Publishing Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen by Ravinder BhogalJikoni means 'kitchen' in Kiswahili, a word that perfectly captures Ravinder Bhogal's approach to food. Ravinder was born in Kenya to Indian parents; when she moved to London as a child, the cooking of her new home collided with a heritage that crossed continents. What materialised was a playful approach to the world's larder, and Ravinder's recipes do indeed have a rebellious soul. They are lawless concoctions that draw their influences from one tradition and then another - Cauliflower Popcorn with Black Vinegar Dipping Sauce; Spicy Aubergine Salad with Peanuts, Herbs and Jaggery Fox Nuts; Skate with Lime Pickle Brown Butter; Tempura Samphire and Nori; Lamb and Aubergine Fatteh; or utterly irresistible Banana Cake accompanied by Miso Butterscotch and Ovaltine Kulfi. These proudly inauthentic recipes are what you might loosely call 'immigrant cuisine', with evocative stories from a past that illustrates the powerful relationship between food, people, place and identity. The tastes and smells of this brazen new world are sophisticated, welcoming, fresh, exciting and bold.9,95 £*Shipping: 2,99 £Secure redirect to the provider
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Bloomsbury Publishing The Song of AchillesThe Song of Achilles Greece in the age of heroes. Patroclus, an awkward young prince, has been exiled to the court of King Peleus and his perfect son Achilles. Despite their differences, Achilles befriends the shamed prince, and as they grow into young men skilled in the arts of war and medicine, their bond blossoms into something deeper - despite the displeasure of Achilles's mother Thetis, a cruel sea goddess.6,95 £*Shipping: 2,99 £Secure redirect to the provider
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Bloomsbury Publishing Every Grain of Rice: Simple Chinese Home Cooking by Fuchsia Dunlop - Hardcover Chinese Cookbook - Healthy Vegetable-Led Recipes - BloomsburyDiscover the authentic flavors of southern China with Every Grain of Rice, a cookbook by Fuchsia Dunlop. This hardcover edition presents simple yet rich recipes that celebrate the vibrant, healthy cooking of the region. With years of research and hands-on experience, Dunlop shares accessible ingredients, clear step-by-step methods, and quick techniques such as stir-frying and blanching. This book is a valuable addition to any cookery shelf, offering fresh and balanced meals inspired by real Chinese kitchens rather than takeaway staples. Fuchsia Dunlop, a trained Chinese cooking expert, distills decades of experience into these recipes, making them perfect for home cooks who want to explore the everyday cooking of southern China.24,49 £*Shipping: 2,99 £Secure redirect to the provider
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Can you freeze pears?
Yes, you can freeze pears. To freeze pears, first wash and peel them, then cut them into slices or chunks. You can also coat the pear slices in lemon juice to prevent browning. Place the pear pieces in a single layer on a baking sheet and freeze for a few hours, then transfer them to a freezer-safe bag or container. Frozen pears can be used in smoothies, baked goods, or thawed and eaten as a snack. **
-
Do you like pears?
As an AI, I do not have personal preferences or the ability to taste food. However, pears are a popular fruit known for their sweet and juicy flavor. Some people enjoy eating pears as a healthy snack or incorporating them into salads, desserts, or smoothies. Ultimately, whether someone likes pears or not is a matter of personal taste. **
-
Do hamsters eat pears?
Yes, hamsters can eat pears as an occasional treat. Pears are a good source of vitamins, minerals, and fiber, which can be beneficial for a hamster's diet. However, it's important to feed them in moderation, as too much fruit can cause digestive issues for hamsters. Make sure to remove any seeds or pits from the pear before offering it to your hamster. **
-
'Tim or Karl?'
As an AI language model, I don't have personal preferences. Both Tim and Karl are unique individuals with their own strengths and qualities. The choice between Tim and Karl would depend on the specific context or situation in which they are being considered. It's important to evaluate each person based on their individual merits and how well they align with the specific needs or criteria at hand. **
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.